Georgia company Prime Pak Foods is recalling approximately 24,000 pounds of fully cooked breaded chicken breast products due to misbranding and undeclared allergens, the U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) announced today.
The products were formulated with egg and wheat, which are known allergens. The FSIS says they are not declared on the product label.
The recall affects the following products:
• 2, 5-lb. bags in a 10-lb. box of "Sugar Lake Farms Fully Cooked Breaded Chicken Breast Tenders" with the product code 77422 printed on the box.
• 2, 5-lb. bags in a 10-lb. box of "Sugar Lake Farms Fully Cooked Spicy Breaded Chicken Breast Chunks" with the product code 77448 printed on the box.
The products were produced from Dec. 12, 2012 to March 21, 2014 and bear the establishment number "P-9165" inside the USDA mark of inspection. They were distributed to hotels, restaurants and institutions nationwide.
Consumers with food safety questions can "Ask Karen," the FSIS virtual representative available 24 hours a day at AskKaren.gov or via smartphone at m.askkaren.gov. The toll-free USDA Meat and Poultry Hotline 1-888-MPHotline (1-888-674-6854) is available in English and Spanish and can be reached from l0 a.m. to 4 p.m. (Eastern Time) Monday through Friday. Recorded food safety messages are available 24 hours a day. The online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at: http://www.fsis.usda.gov/reportproblem.